Menu / Price List

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Lobster mixed with chopped celery, lettuce & mayo on three mini burger buns. Add a fourth for $8.

A pound of mussels steamed in a white wine garlic & cream sauce served with garlic bread.

Hand breaded calamari rings served with homemade cocktail sauce.

Locally made & served with our sweet mustard pickled vegetables.

Mini moose burgers with lettuce, pickled red onions, havarti cheese and garlic aioli on toasted sliders. Add a fourth for $5. 

Spinach & artichoke three cheese dip served with tortilla chips. Add snow crab for $10.

Panko breaded onion rings served with chipotle aioli.

Mushrooms stuffed with fresh crab, cream cheese, garlic and parmesan.

Salt cod mixed with mashed potato & fried onions formed into a cake & pan fried to a golden brown. Served with sweet mustard pickles.

Local delicacies pan fried in pork scrunchions. 

Crispy shrimp in a sweet chili sauce with sour cream drizzle.

Chicken breast bites tossed in buffalo sauce with blue cheese dressing on the side.

Tortilla chips with housemade queso cheese and salsa. 

Juicy shrimp and snow crab claws with cocktail sauce and garlic butter.

With baby scallops, shrimp, codfish & clams. Add 2 oz. of lobster for $13.

Slow roasted moose, salt beef, carrot, turnip, celery, onion, tomato and barley.

With yellow split peas, salt beef and root vegetables.

Lettuce, tomato, celery, cucumber, bell peppers, carrots, balsamic. 

Lettuce, red onion, pickled beets, craisins, apple, almonds, feta, sweet onion dressing.

Lettuce, croutons, parmesan, caesar dressing. Add crispy bacon for $1. 

Lettuce, taco spiced beef, tomato, red onion, black beans, corn, doritos, cheddar, southwest ranch dressing. 

White bread, turkey breast, bacon, lettuce, cheddar, tomato, mayo.

White bread, roast turkey breast, dressing, gravy, peas. 

Grilled ciabatta with slow roasted moose, sauteed mushrooms and onions, cheddar. 

Grilled potato bun, atlantic lobster, celery, lettuce, mayo.

6 oz. burger with lettuce, tomato, pickles, red onion, bacon, cheese & burger sauce.

6 oz. moose burger with lettuce, pickled red onion, havarti cheese & garlic aioli on a toasted potato bun. 

Lightly battered codfish with lettuce & tartar sauce on a toasted sesame seed bun.

Crispy chicken burger, lettuce, pickles & mayo on a potato bun.

Toasted roll, heart of palm, vegan mayo, celery.

8 oz. burger between two grilled cheese sandwiches with bacon, lettuce, tomato, onion rings, pickles & burger sauce.

Battered bam bam shrimp, lettuce, tomato, red onion, cheddar, sour cream. 

Lightly battered cod bites with lettuce, mango salsa & chipotle mayo. 

Battered heart of palm, mango salsa, spicy vegan aioli.

Made with heart of palm.

Flaked codfish, cream sauce, cheddar. With fries or mashed potato.  *only GF if served with mashed potato.

Two pieces lightly fried codfish, mashed potato, coleslaw. *can be made GF

Codfish, vegetable broth, garden salad.

Three of our salt fish & potato cakes served with a garden salad & homemade sweet mustard pickle. 

Macaroni, fresh lobster, cheddar, gouda, garlic toast.

Three crispy chicken thighs, fries, coleslaw.

Enjoy two whole battered chicken wings with a piece of our battered fish. Served with fries. 

Codfish tongues, mashed potato, coleslaw. *Can be made GF.

Snow crab, celery, and mayo sandwich with a cup of seafood chowder.

Macaroni, cheddar, mozzarella, parmesan, cream sauce, garlic toast. 

Crispy fries, ground beef, green peas, sauteed mushrooms and onions, dressing, gravy.

Crispy fries, ground moose, chopped moose sausage, sauteed mushrooms and onions, dressing, gravy.

Crispy fries, battered chicken tenders, cheese curds, gravy. 

Crispy fries, cheese curds, gravy.